Chocolate Peanut Butter Toffee

Oh hi there. We meet again. It feels a little weird to be acting normal because in the last three days I’ve become a hopeless wanderer in the land of pre-Christmas, running into things such as quick trips to the store for wrapping paper because somehow, some-how, I did not buy enough? It’s really a mystery. Add to that a failed Swedish tea ring, a sore throat sick day, and hours spent trying to track down UPS packages. WHAT IS GOING ON. And honestly, UPS, please call me. Puhleeese. But happy times. Seriously, every time I see our tree all lit up I just get a little giddy. And when I eat handfuls of this saltine toffee, I get a lot giddy. It’s a week before Christmas and that means it’s time for us procrastinators to make some foolproof toffee. Did I mention that the toffee base is my two favorite Christmas things: Butter and Brown Sugar? And that it’s topped with melted peanut butter and chocolate and then frozen into salty sweet perfection? Okay, well, I’m telling you now. In the name...